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Fungi and Mushrooms

Fungi constitute an entire kingdom among the flora of Earth and include about 144,000 species of organism known to humans. It implies that there might be more undiscovered species of fungi present on Earth. These are neither plants nor animals, but not as simple as bacteria either. One prominent characteristic of fungi is that they have a eukaryotic cell membrane which makes them complex species. 

Fungi are of 4 main types with unique and complex characteristics. Molds, rust, smut, yeast, and mushrooms are included in this kingdom.

Role of Fungi in our lives:

Fungi provide many benefits to all living organisms, including plants, animals, and humans. In the following section, we will see their role in different fields of our world.

  • Soil: 

Fungi work as decomposers and break down the complex and difficult-to-digest organic matter into the smaller and easily digestible matter. This, in turn, provides many other organisms with nutrition. The fungus also increases the soil’s water-holding capacity by holding the soil particles together. This creates stable soil aggregates that have proved to be very beneficial. Fungi also have proven to increase the availability of phosphorus to plants. 

  • Agriculture:

Fungi provide many extracellular enzymes, and their ability to regulate carbon and nutrient level in the soil has played a massive role in agriculture. In farmlands, fungal activity helps grow plants by 70%. Fungi also contribute to the process of degeneration of plant and animal matter.

  • Biotechnology:

Fungi find an important place in the industry as well. Species of this kingdom are used to produce vitamins, enzymes, pigments, lipids, glycolipids, polysaccharides, polyhydric alcohols, etc. Recombinant DNA technology uses yeasts and other fungi as hosts have improved the market for microbial enzymes. 

  • Food Industry:

Yeast is used for the fermentation of wine, beer, and other alcoholic beverages. It is also used for the production of many kinds of cheese along with other fungi species. Filamentous fungi are used for food processing as these are the primary source of enzymes. These also enhance the quality of the final product. 

Mushrooms are frequently used in many dishes. These are eaten because of their nutritional value, taste, and medicinal benefits. These provide us with antioxidants, proteins, and high calories. 

  • Lion’s mane mushrooms:

Yamabushitake or lion’s mane mushroom is a white, sizeable shaggy mushroom that looks like a lion’s mane as it grows. It is known for its medicinal and culinary purposes in Asian countries such as Japan, China, Korea, and India.

This mushroom has bioactive substances which are beneficial for the gut, heart, brain, and body. Apart from these, lion mane’s mushroom is also known for protection against dementia, helpful for depression and anxiety, and speedy recovery from nervous system injuries. It is also beneficial for stomach and other digestive issues.

  • Reishi Mushroom:

This mushroom grows in many hot and humid areas in Asia. In Eastern medicine, it has been a staple for a long time because it boosts the immune system, has anti-cancer properties, helpful for depression and fatigue, and helps in sleeping. It can be used in powdered form as well as consumed fresh.

The majority of fungi have benefits for humans and serve us in various ways. Thank you for reading!

Reference:

https://www.healthline.com/nutrition/lions-mane-mushroom#TOC_TITLE_HDR_5

https://www.healthline.com/nutrition/reishi-mushroom-benefits#TOC_TITLE_HDR_6

https://www.nrcs.usda.gov/wps/portal/nrcs/detailfull/soils/health/biology/?cid=nrcs142p2_053864#:~:text=Along%20with%20bacteria%2C%20fungi%20are,and%20soil%20water%20holding%20capacity.

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Importance of Fungus

Fungi are all around us. They inhabit our world as frequently as plenty of other creatures do and also serve an essential purpose. They are present in our food, clothes, rivers, lakes, trees, soil, and even in the air. Their function is to break down organic matter so that other tiny organisms, including bacteria, can consume it. As a result, fungi and bacteria release Phosphorus, Nitrogen, Oxygen, and Carbon into the soil and atmosphere.

The fungus also occupies a special place in our kitchens. We use them to make cheese, bread, wine, and bake different items.

Some morels, truffles, and mushrooms also constitute a considerable portion of our cuisines. Mushrooms are most commonly seen on pizzas and other fast food. Certain mushrooms are considered epicurean delicacies and are a rich source of protein.

  •  Our co-dependence:

Humans are co-dependent on fungi for wholesome living as they provide us many great things. If we need to ferment anything, we require yeast – a fungus. Fungi are also a huge source of medicines. They work as great to fight off bacteria.

  • As Food: 

Agaricus campestris, the humble meadow mushroom, is a part of several dishes. Many group members of Penicillium are used to several ripe kinds of cheese. These are completely organic as they are produced in nature. Hence, they do not contain any hazardous chemicals. Morel mushroom and Agaricus are also edible and frequently used in cuisines.

  • Commercial Uses:

Secondary metabolites of fungi are famous for their commercial uses. To kill or inhibit the growth of bacteria, antibiotics are used, which are the natural products of fungi. Penicillin and Cephalosporins have been obtained from fungi, which caused a breakthrough in medicine. Cyclosporin is a valuable immunosuppressant drug used to prevent rejection after an organ transplant; is obtained from a fungus. Ergot alkaloids are used to stop bleeding, and some precursors of steroid hormones are also obtained from fungi. This indicates that fungi are essential for our wholesome living because they help us combat diseases and achieve other tasks efficiently.

  • Mushrooms as Herbal Supplements:

Supplements obtained from mushrooms and available in the form of pills or powder are termed mushroom supplements. These supplements are made from a special kind of mushrooms, called adaptogenic mushrooms. Adaptogenic mushrooms have unique health-boosting properties. These supplements are used for various purposes; some reduce stress while others increase energy levels. Shiitake is one such supplement, which is said to have terpenoids, sterols, and polysaccharides. All these compounds lower the cholesterol level and boost the immune strength.

  • Mushrooms with medicinal values:

Turkey Tail mushroom has been used in Asia for thousands of years due to its ability to strengthen the immune system. It has also proved to be helpful in the cancer and some other diseases’ recovery. Similarly, Maitake, an edible mushroom, has been a part of Asian cuisine for centuries. It has been used in traditional medicine for the sport of normal blood pressure and diabetes. Recent evidence suggests their use in the maintenance of a healthy liver. Maitake mushrooms are believed to alter lipid metabolism by elevating serum lipid and inhibiting the accumulation of liver lipids. 

Reference:

https://www.getthedose.com/blog/best-mushroom-supplements

https://www.britannica.com/science/fungus/Importance-of-fungi#:~:text=Together%20with%20bacteria%2C%20fungi%20are,%2C%20beer%2C%20and%20certain%20cheeses.

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Health with Coriolus versicolor mushroom

We have been hearing the phrase “Health is Wealth,” and it is very true. Humans are nothing without a well-functioning immune system, and medical sciences have been working for its betterment for thousands of years. Although the methods have changed these days immensely, compounds extracted from natural products are still in use. 

Coriolus Versicolor mushrooms are one such natural product. Their common name is Turkey Tail. It is found all over the world but is not included in any cuisine. Instead, this worldwide present mushroom finds its applications in medicine. It has been used for thousands of years in Asia for better immune health, and recent lab studies have shown it to be beneficial for cancer. Coriolus Versicolor is available in the market in the form of teas, capsules, and extracts.

Coriolus Versicolor extract has been used to treat Lung diseases in traditional Chinese medicine, and in Japan, it has been used to strengthen the immune system.

How it works: 

The polysaccharides extracted from Coriolus Versicolor were investigated. These polysaccharides show a macrophage stimulating effect, which was compared with Lipopolysaccharides. The polysaccharide obtained from the extract of Coriolus Versicolor showed 250% more effectiveness than the LPS. This way, Coriolus Versicolor extract was proved to be effective for the immune system scientifically.

  • For Cancer:

Cancer prevention studies were conducted with a hot water extract of Coriolus Versicolor mushroom in female Swiss mice. This extract was added to the diet that was fed to the animals. The mice were divided into three groups. They received the following treatment:

Group 1:

The first group of mice started receiving their dose at the age of 9 weeks. They received ten weekly subcutaneous injections with a ratio of 20micro/g body weight. The injection contained 1, 2-dimethylhydrazine dihydrochloride. 

Group 2:

In the second group, mice were given a 2% dose level starting at seven weeks. This dose was also followed by 1,2-dimethylhydrazine. 

Group 3:

Mice of group 3 also received a 1,2-dimethylhydrazine dose followed by a 2% dose level, and it started at the age of 21 weeks.

The number of animals with large intestinal tumors came out to be different in all three groups. The lowest range being in group 3. 

The extracts of Coriolus Versicolor are used as nutritional supplements for cancer patients in the U.S., especially in the Orient. 

The polysaccharopeptides and protein-bound polysaccharides produced by Coriolus Versicolor are efficient immunopotentiators, which is why it is used to supplement radiotherapy and chemotherapy for cancer patients and numerous other diseases. 

Extracts of Coriolus Versicolor are popular worldwide because of the presence of countless biologically active components. 

Coriolus Versicolor is termed as Yun Zhi in Chinese. For centuries, the Chinese have been using herbs along with conventional medical treatment. They believe it enhances the speed of recovery. In Asian cultures, various herbs are mixed with mushrooms and used for the treatment of different ailments. Mushrooms also find a huge role in strengthening the immune system. 

To learn more about mushrooms and how their extracts are helpful for your immune system, visit our website www.mushroomremedy.com.

                                        Thank you for reading!

References:

https://ascopost.com/issues/september-10-2018/coriolus-versicolor/

https://www.science.gov/topicpages/m/mushroom+coriolus+versicolor.html

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Using Medicinal Mushrooms to Boost Immune Health

Immunity, in general, can be defined as resistance to infectious disease brought about by the collection of our body cells, tissues, and molecules which together form the immune system. The physiologic function of our immune system is to protect us from infections and subsequently eradicate existing infections. It is through this that we need to take careful consideration of our immune health by observing certain foods and dietary habits.

This article aims to analyze the importance of a particular group of organisms, Fungi which enhance our immune system.

Mushroom are an important class of Fungi for Immune Health

As mentioned earlier, fungi importance in immune health is clearly evident by the use of medicinal mushrooms as dietary supplements. For over 2000 years, mushrooms have been well documented in the Far East Countries like Ancient China and Japan on their part in promoting better health and boost immune functions.

Certain organic mushrooms with their large number of bioactive molecules have shown, in clinical studies, the ability to treat a broad range of immune deficiencies and other conditions like fatigue, insulin resistance, and cancer.

Mushrooms Remedy PRO-IMMUNE GOLD Product

There exist different strains of mushrooms with their unique properties. However, only selective of these have proven beneficial to our bodies. As such, Mushroom Remedy has carefully considered their strains, cultured them to desired concentrations and ultimately extracted these components via different extraction techniques available.

PRO-IMMUNE GOLD from Mushroom Remedy is a dietary supplement that promotes better immune health and boosts immune function. We designed this product with the knowledge of these mushrooms and their medicinal properties. This product improves the quality of life in general promoting well-being. Designed specifically for immune health, PRO-IMMUNE GOLD is a combination of the most potent strains of Coriolus versicolor and Ganoderma lucidum. Both of which contain the critical components polysaccharide peptide (PSP) and polysaccharide-K (PSK) and other polysaccharides, triterpenoids, and ganoderic acids.  A blend of these biological components are responsible for maintenance of our immune health and further boosting its potency.

Ganoderma lucidum also known as Reishi mushroom had some bioactive molecules. Ancient physicians described this mushroom as the Immortality Mushroom. According to some research studies, Reishi can help treat insulin resistance to immune deficiencies. Supplementation of the regular diet with reishi mushroom improves the sense of well-being, protects DNA from oxidative damage from radicals (which is a major contributing factor to aging). Also regulates blood sugar levels, balances and maintains the immune system, protects the kidney, and exhibit anti-cancer properties.

The PRO-IMMUNE GOLD product promotes better immune health, supports longevity and also maintains overall wellness.

Conclusion

Mushroom Remedy manufactures all its products, including PRO-IMMUNE GOLD, according to FDA approved standards in a CGMP facility. This product is also affordable in pricing and 100% safe with no allergens. Mushroom Remedy prides itself in researching on immune health and producing healthy products for the benefit of life longevity.

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Good Health Starts With A Good Immune System

Your immune system does a good job in protecting you from disease-causing organisms. Sometimes, a germ could successfully invade your system and cause you to fall ill. To boost your immune system, you will need to adopt a much healthier lifestyle that to keep you strong and healthy. Thus, the immune system will function much better when well protected. Some healthy living strategies include a healthy diet comprising of fruits, vegetables, whole grains and low fats, regular exercise, enough sleep, adequate hydration and hygiene habits to avoid infection.

Aging can sometimes reduce the capability of our immune system which could lead to more infections and more diseases like cancer. This can reduce the longevity of one’s life. The immune response in aging parties can sometimes be improved by nutrition changes.

Coriolus versicolor

Coriolus versicolor is an extract obtained from mushrooms that offers benefits to the immune system. It is also referred to as the turkey tail mushroom and contains large amounts of Beta-glucans that stimulate the immune system. This is a protein-bound polysaccharide known as Polysaccharide-K (PSK) and once extracted from the mycelia of the mushroom, can be ingested alone in form of a capsule or tablet to boost the host’s immune system. Turkey tail mushroom also contains Polysaccharide-peptides (PSP) that stimulates the body to respond to infections or diseases.

Coriolus versicolor As An Immune Enhancer

Coriolus versicolor helps increase and activate natural killer cells. These help in protecting the patient from further tumorous growth and infected cells.

The Cancer Immunology and Immunotherapy journal reports on randomized blind trials using Coriolus versicolor conducted on 111 patients who had colorectal cancer. It showed an enhancement in the patients’ white blood cells. The white cells had the ability to scavenge for toxins and kill any pathogens. Coriolus has also been used as a helpful maintenance therapy post cancer surgery. Research also shows that Coriolus helps in protecting the immune system’s activity from being suppressed.

PRO-IMMUNE GOLD By Mushroom Remedy

PRO-IMMUNE GOLD is a product from Mushroom Remedy that combines the most potent strains of Coriolus versicolor and Ganoderma lucidum. It contains Polysaccharide-peptides (PSP), Polysaccharide-K (PSK) and Triterpenes whose combination gives the best immune boosting effects. These elements have been used for medicinal purposes for over a thousand years and have been studied to provide immune stimulating benefits.

PRO-IMMUNE GOLD is 100% all natural. It is also NON_GMO, gluten free and vegan. PRO-IMMUNE GOLD has been created to help in boosting your immune system. Major benefits include promoting a healthy immune system, facilitating longevity and supporting overall wellness.

Pro-Immune Gold pills and bottle